Take pineapple, remove juice and add to sugar, flour, eggs, and butter; cook until thick. When cool, add pineapple, marshmallows and nuts.
By Robin from Washington, IA
Below you can read previous posts and comments about this topic. The discussions on this page has been archived 1 time. Select a discussion and read the feedback here.
(Archived Jun 29, 2010)Pineapple Salad
By Robin from Washington, IA
Feedback:
By Mary Moo