Brown 2 cups sliced onions and 2 green peppers, sliced, in 3 tablespoons butter until tender. Add 3 or 4 zucchini, cut into 1 inch pieces and 5-6 medium fresh red peeled tomatoes. Salt and pepper, to taste. Cover and simmer until vegetables are tender but still hold their shape, about 10 minutes.
By Robin from Washington, IA
Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!