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Ham Balls:
Sauce:
Directions
Ham Balls:
Combine all ingredients and mix well. Let set 10 minutes. Shape into 20 medium sized balls and place in a shallow baking dish. Bake at 325 degrees F for 45 minutes. Drain excess fat.
Sauce:
In a saucepan heat all ingredients until mixture thickens, about 2 minutes. Pour over ham balls and return them to oven for 15 more minutes.
By Robin from Washington, IA
Related:
Ham Meatball Recipes