I have several large Red Delicious apples left over from a fruit basket fundraiser my husband purchased at work. Most apple recipes ask for tart apples. Can I substitute the sweet apples for the tart or are there any websites that have recipes for Red Delicious apples? Thanks for any suggestions!
Michele from Aliquippa, PA
Badwater, I think I like your idea!. I'm going to add some chopped walnuts or pecans (not sure which I have that aren't in the freezer right now) Sprinkle some cinnamon, powdered ginger and leave in fridge for a couple of hours (no more time available!) It should turn out ok!