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To ice beautiful cakes like this by yourself, after cooling completely, and removing from pan, freeze the cake. Then when you're ready to frost it, remove from freezer and decorate, it is much simpler that way!
By Tamara Litke
By Tamara Litke (Guest Post)
07/28/2005
Jennifer;
I froze the cake for one day. I made the cake let it cool, then put it in the freezer on a cutting board, the next day I pulled it out to ice it. Hope the titanic cake turns out great!
By (Guest Post)
07/25/2005
Your cake is great! Just love Scooby-Doo! Thanks for the freezing tip. I'm making a Titanic cake for my son's 11th b-day. How long did you freeze it? And could you reply soon? Any help is appreciated.
Thank in advance,
Jennifer CA
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