- 1 1/2 lb. hamburger
- 3/4 cup chopped onion
- 1 clove garlic, minced
- 3 cans minestrone soup
- 1 can pork and beans in tomato sauce
- 3 cups water
- 1 1/2 cups chopped celery
- 1 Tbsp. Worcestershire sauce
- 1/2 tsp. dried oregano, crushed
In large saucepan, cook beef, onion, and garlic till beef is browned and onion is tender. Stir in minestrone soup, pork and beans, 3 cups water, celery, Worcestershire sauce, and oregano. Simmer covered for 15-20 minutes. 12-14 servings.
By Robin from Washington, IA
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