Preheat oven to 400F. Prepare mac and cheese as directed. Brown
the ground beef. Add taco season and 3/4 cup water. Simmer for 5
minutes. Stir sour cream into mac and cheese. Spoon 1/2 of mac
and cheese mix into bottom of an 8 inch baking dish; top with
meat mix, and 1 cup cheese. Then top with the remaining mac and
cheese. Cover and bake for 15 mins. then top with cheese and
salsa. Bake uncovered for 5 more minutes.
By Kristi
Beef Taco Bake
Ingredients
1 pound hamburger
1 (10 3/4 oz) tomato soup
1 cup salsa
1/2 cup milk
6 (8 inch) corn tortillas, torn into 1 inch pieces
1 cup shredded cheddar cheese
Directions
Cook beef until brown, drain.
Add soup, salsa, milk tortillas and 1/2 of cheese.
Pour into 2 qt cooking dish.
Cover and bake at 400 degrees F for 30 minutes. Sprinkle with remaining cheese.