Oatmeal Raisin Cookies Without Nuts

RE: Oatmeal Raisin Cookies Without Nuts By hotty101 (1) Contact You should go to foodnetwork.com and type in that as a recipe topic. Posted on 05/12/2007 | Report Spam or Abuse RE: Oatmeal Raisin Cookies Without Nuts By chip off the old block (Guest Post) just leave the nuts out. Posted on 05/12/2007 | Report Spam or Abuse RE: Oatmeal Raisin Cookies Without Nuts By Ruth Valley Gal (Guest Post) The easiest recipe is to buy a yellow or white cake mix, add the eggs and oil as directed, fold in a cup of raisins and a cup of oatmeal. This method works for anything you might want to add. Try a chocolate mix and add Chocolate chips. Bake as directed on package. Add some extra vanillla or almond for more flavor. Posted on 05/12/2007 | Report Spam or Abuse RE: Oatmeal Raisin Cookies Without Nuts By hugmehugs (183) Profile Contact ANY oatmeal cookie recipe should work w/o nuts. Nuts are almost always optional. My granddaughter does not like any kind of nuts so I just leave them out of all the recipes I make for her. Posted on 05/11/2007 | Report Spam or Abuse RE: Oatmeal Raisin Cookies Without Nuts By Mary Ann (Guest Post) I use the recipe from the Oatmeal container. Luv um! Posted on 05/11/2007 | Report Spam or Abuse RE: Oatmeal Raisin Cookies Without Nuts By thriftmeg (413) Profile Contact Here's an idea for even quicker cookie whip-ups, although they do not have raisins in the mix, you could add them to taste when making up the cookies. OATMEAL COOKIE MIX 5 c. flour 5 c. rolled oats 3 c. sugar 4 tsp baking soda 2 tsp baking powder 2 tsp salt Mix together ingredients until well blended. Store in tightly covered container at room temperature. Stir thoroughly before measuring for recipe below. MAKES: 13 CUPS MIX OATMEAL COOKIES FROM THE ABOVE MIX 4-1/2 c. OATMEAL COOKIE MIX 1/2 c. milk 1 tsp vinegar 1 egg, lightly beaten 2/3 c. veggie oil Stir OATMEAL COOKIE MIX before measuring. Sour the milk by adding the vinegar to it. Combine sour milk, egg and oil; stir into MIX, blending well. Drop by spoonfuls onto greased cookie sheets. Bake at 350*F for 10-12 minutes or until cookie edges begin to brown. Let cool on racks. MAKES: 60 COOKIES Posted on 05/11/2007 | Report Spam or Abuse RE: Oatmeal Raisin Cookies Without Nuts By Noella (249) Profile Contact The posted recipe sounds yummy. But if you already have a favorite recipe that includes nuts, you don't have to put them in. The recipe will still be good. Posted on 05/11/2007 | Report Spam or Abuse RE: Oatmeal Raisin Cookies Without Nuts By susanw (Guest Post) I would recommend finding a recipe you like and just omitting the nuts. Just because they are in a recipe doesn't mean you have to use them. Posted on 05/11/2007 | Report Spam or Abuse RE: Oatmeal Raisin Cookies Without Nuts By pjsstars (2) Contact 1 1/2 cups all-purpose flour 1/2 teaspoon salt 1/2 teaspoon baking powder 1/2 teaspoon freshly grated nutmeg (2 sticks) unsalted butter, softened 1 cup light brown sugar, packed 1 cup granulated sugar 2 large eggs 1 teaspoon vanilla 3 cups rolled oats 11/2 cups raisins Pre-heat oven to 350 degrees. Line two large cookie sheets with parchment paper or waxed paper. 2 Either by hand or with electric mixer, beat butter until creamy. Add sugars; beat until fluffy, about 3 minutes. Beat in eggs one at a time. Add vanilla. 3 Mix flour, salt, baking powder, and nutmeg together in medium bowl. Stir dry ingredients into butter-sugar mixture. Stir in oats and raisins roll dough into 2-inch balls. Place balls on parchment-lined cookie sheet, leaving at least 2 inches between each ball. 5 Bake until cookie edges turn golden brown, 22 to 25 minutes. Let cool on cooling at least 30 minutes before peeling cookie from parchment. Posted on 05/11/2007 | Report Spam or Abuse

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