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Meat Loaf Supreme


  • 2 eggs, beaten
  • 3/4 cup soft bread crumbs
  • 1/2 cup tomato juice
  • 2 Tbsp. snipped parsley
  • 1/2 tsp. oregano
  • 1/4 tsp. salt
  • Ad
  • 1/4 tsp. pepper
  • 1 clove garlic, minced
  • 1 1/2 lb. lean ground beef
  • 8 oz. lean pork sausage
  • 4 slices salami
  • 1 1/2 cups shredded mozzarella cheese
  • 3 slices mozzarella cheese, halved diagonally


Combine first 10 ingredients in large bowl, mixing well. Pat meat mixture into a 10x12 inch rectangle on waxed paper. Arrange salami over meat, leaving small margin around edges. Sprinkle with shredded cheese. Roll as for jelly roll from short end, sealing edges and ends. Place seam side down in 9x13 inch baking pan. Bake at 350 degrees F for 1 1/4 hours or until done. Arrange cheese triangles over top. Bake for 5 minutes longer until cheese melts.

By Robin from Washington, IA


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June 3, 20080 found this helpful

I am always on the look for good meatloaf. Is there a reason you have two different measurements for bread crumbs?

Editor's Note: It was an error and it is fixed now.

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