- 2 Tbsp. margarine
- 1/4 cup chopped onion
- 1/4 cup chopped green pepper
- 1/2 tsp. oregano
- 4 cups zucchini slices
- 1 tomato, cut in wedges
- 1 cup shredded cheddar cheese
Melt margarine in skillet. Add onion, green pepper and oregano and saute until tender. Add zucchini. Cover and cook about 15 minutes over low heat. Stir in tomato. Fold in cheese and stir until melted. Serves 6.
By Robin from Washington, IA
Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!
You are viewing the desktop version of this page: View Mobile Site
© 1997-2016 by Cumuli, Inc. All Rights Reserved. Published by ThriftyFun
generated on November 17, 2016 at 10:08:56 AM on 10.0.1.217 in 1 seconds. Use of this web site constitutes acceptance of ThriftyFun's Disclaimer
. If you have any problems or suggestions feel free to Contact Us