- 2 Tbsp. margarine
- 1/4 cup chopped onion
- 1/4 cup chopped green pepper
- 1/2 tsp. oregano
- 4 cups zucchini slices
- 1 tomato, cut in wedges
- 1 cup shredded cheddar cheese
Melt margarine in skillet. Add onion, green pepper and oregano and saute until tender. Add zucchini. Cover and cook about 15 minutes over low heat. Stir in tomato. Fold in cheese and stir until melted. Serves 6.
By Robin from Washington, IA
Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!
Related Content(article continues below)
© 1997-2017 by Cumuli, Inc. All Rights Reserved. Published by ThriftyFun
generated on February 24, 2017 at 1:27:17 AM on 10.0.2.237 in 2 seconds. Use of this web site constitutes acceptance of ThriftyFun's Disclaimer
. If you have any problems or suggestions feel free to Contact Us