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By
02/07/2007
Well I never thought of it, but here is my idea. Get a few 13x9 or roasting pans fill with warm water and vinegar. Let "cook" in your oven, say 350 for a while, till a lot of the liquid is gone. Then turn off the oven and let sit, the vapors will then condense. Take out the pans and wipe down. Vinegar is good for grease and chemical free. Couldn't hurt to try!
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