Devilish Pecan Pie
- 1 1/2 cup chopped pecans
- 1 (6 oz.) pkg. chocolate chips
- 1 very deep 9 inch pie shell
- 1/2 stick margarine, melted and cooled
- 3 large eggs
- 1 cup honey
- 1/2 tsp. vanilla
Preheat oven to 325 degrees F. In an med. size mixing bowl, mix together pecans and choc. chips; pour into bottom of pie shell. In same mixing bowl, beat eggs well; add honey and vanilla. Mix well. Blend in margarine. Pour into pie shell over the nuts and choc. chips. Bake at 325 degrees for 50-60 minutes or till knife tests clean in center of pie. Cool and serve at room temperature.
Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!
You are viewing the desktop version of this page: View Mobile Site
© 1997-2016 by Cumuli, Inc. All Rights Reserved. Published by ThriftyFun
generated on November 26, 2016 at 5:26:48 PM on 10.0.1.115 in 909 msecs. Use of this web site constitutes acceptance of ThriftyFun's Disclaimer
. If you have any problems or suggestions feel free to Contact Us