To Top

Apple-Nut Pudding


  • 2 sticks margarine, softened
  • 3 cups sugar
  • 2 eggs
  • 4 tsp. vanilla
  • flour
  • 2 tsp. soda
  • 2 tsp. cinnamon
  • salt
  • Ad
  • 4 apples, diced
  • 1 cup chopped nuts


Cream 1 stick margarine, 2 cups sugar, eggs and 2 tsp. vanilla together in bowl. Sift 2 cups flour, soda, cinnamon and 1/2 tsp. salt together. Add with 1 Tbsp. water to creamed mixture. Beat for 2 minutes. Add apples and nuts, mixing well. Pour into greased and floured bundt pan. Bake at 350 degrees F for 1 hour. Bring 1 cup water and remaining 1 stick margarine to a boil in saucepan. Sift 2 Tbsp. flour, 1/8 tsp. salt and remaining 1 cup sugar together in bowl. Add to margarine mixture. Cook over low heat until slightly thickened, stirring constantly. Add remaining 2 tsp. vanilla. Serve over cooled cake.

By Robin from Washington, IA


Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

Related Content
Food and Recipes Recipes Baking & Desserts Desserts PuddingAugust 12, 2008
Strawberry Pudding
Strawberry Pudding Recipes
Make Your Own Sparkling Apple Cider, Two glasses of sparkling apple cider.
Make Your Own Sparkling Apple Cider
Chocolate pudding in a bowl with a spoon.
Saving Money on Pudding
Bread and Butter Pudding
Bread and Butter Pudding Recipes
Mother's Day Ideas!
Easter Ideas!
Ask a Question
Share a Post
You are viewing the desktop version of this page: View Mobile Site.
© 1997-2017 by Cumuli, Inc. All Rights Reserved. Published by . Page generated on March 27, 2017 at 2:29:34 AM on in 984 msecs. Use of this web site constitutes acceptance of ThriftyFun's Disclaimer and Privacy Policy. If you have any problems or suggestions feel free to Contact Us.
Loading Something Awesome!