We call this easy recipe Chicken Penne in our frugal household. It serves 4-6
- Whole wheat penne noodles
- 3 Roma tomatoes
- 1 cup diced cooked chicken
- 1/2 can chickpeas
- olive oil
Boil penne noodles until cooked (about 10 minutes). Heat about 1 tsp olive oil in a skillet with the tomatoes and cook for about 5 minutes. Add the chicken and chickpeas and a couple pinches of basil. Cook until tomatoes are done. Add the penne noodles and put on low heat for about 5 more minutes stirring frequently to combine all ingredients.
By Deanna from Cedar Park, TX
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