Too Much Salt

Date: 01/01/2005 Topics: Food Tips & Info > Food Fixes | Old Categories > Food

Post Feedback

Get Responses

Bookmark

Link

Print

Print (With Feedback)

Rate:

If you get happy with the salt shaker and your vegetables taste too salty, just add a whole peeled potato to the boiling water, let boil for an additional 10-15 minutes and then remove the potato. (the potato absorbs the salt)

By Belinda

Related Pages
Ask a Question

Rock Salt vs. Salt

Mock Sour Cream

Eating a Low-Salt Diet

Keeping Salt from Clumping in the Shaker

Don't Salt Roast Until Cooked

Reversing The Effects of Salt On Plants

Cleaning With Salt

Use A Salt Solution For Your Icy Driveway

Submit a question to the ThriftyFun community.

Previous: Repairing Food at Ichef.com

ThriftyFun

Next: Removing Excess Fat From Soup

Feedback

RE: Too Much Salt

By metroplex (261) Profile Contact

This absolutely works, I've tried it myself many times.
Posted on 03/12/2009 | Report Spam or Abuse

RE: Too Much Salt

By Monkey (Guest Post)

This is an urban myth. There is no way to remove excess salt.
Posted on 04/24/2007 | Report Spam or Abuse

Post Feedback:

Login using the form on the top of the page to post feedback (if you are a registered user). If you have not yet registered, click here to do so. It's FREE!.

© 1997-2009 ThriftyFun.com - Design by Cumuli Design
Disclaimer: ThriftyFun.com cannot accept any responsibility for any injury or damage that you may cause to yourself, others, or property when following any advice given on this site. Read the full disclaimer. If you find any information on ThriftyFun.com or in our newsletters that is either erroneous and/or potentially harmful to others, please Contact Us, immediately.