Ingredients
- 1 1/2 lb. shell macaroni
- 1 green pepper, chopped
- 1 cucumber, seeded and diced
- 1 stalk celery, diced
- 1 cup shredded cheese
Dressing:
- 1 can sweetened condensed milk
- 1/2 cup sugar
- 1/2 cup vinegar
- 2 cups mayonnaise
- 1 tsp. salt
Directions
Cook macaroni in salted water until tender, rinse under cold water. Add the rest of ingredients and the dressing. May not need to use all the dressing.
By Robin from Washington, IA
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