Ham Roll Up Appetizer

Eat as a whole roll or cut into bite size pieces as appetizers for snacking :-)


  • 5 slices smoked deli ham, thinly sliced
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  • 1 (8 oz.) package cream cheese, softened
  • 3 large dill pickles, roughly chopped and excess moisture removed


Lay the ham slices flat, spread evenly with cream cheese, and sprinkle evenly with pickles. Roll up tightly, wrap in plastic wrap, and refrigerate for one hour before serving.

By Deeli from Richland, WA

March 18, 20110 found this helpful

This is my favorite appetizer Deeli, only I prefer dried beef for the meat!

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March 18, 20110 found this helpful

I fell in love with these when my aunt made them 30 years ago, only she put a green onion in the center instead of pickle.This sounds really good though, I'd like to try it with bread & butter pickes too! Thanks!

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