Mushroom Rolls

Ingredients

  • 1 lb. mushrooms, ground or finely chopped
  • 3 Tbsp. butter
  • 1 Tbsp. flour
  • salt
  • 1 tsp. lemon juice
  • Worcestershire sauce
  • Ad
  • 1 tsp. chives
  • curry powder (opt.)
  • bread, thinly sliced and trimmed
  • butter

Directions

After mushrooms have been ground or chopped, place in dish towel and squeeze out most of moisture. Saute' mushrooms in butter. Sprinkle on flour, salt, lemon juice, Worcestershire and chives. Cook until it makes a paste. Brush bread with butter; spread with mushroom mixture; roll and place close together in shallow pan. Brush with melted butter. Bake at 350 degrees F until slightly brown. Serve at once. Makes 12 sandwich rolls.

By Robin from Washington, IA

Comments

Flag
October 22, 20070 found this helpful

That sounds wonderful, thank you! I'm a vegetarian and always looking for different unique recipes. Can't wait to try it.

Gina in OKC

ReplyWas this helpful?Helpful? Yes

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

Related
Categories
Food and Recipes Recipes Baking & Desserts Breads RollsOctober 22, 2007
Guides
Making Mushroom Powder
Making Mushroom Powder
broth based mushroom soup
Mushroom Soup Recipes
Empty cardboard toilet paper rolls, ready for reusing.
Valentine Crafts Using Toilet Paper Rolls
Freshly baked white dinner rolls.
Saving Money on Dinner Rolls
More
🎄
Christmas Ideas!
🍂
Thanksgiving Ideas!
Facebook
Pinterest
YouTube
Contests!
Newsletters
Ask a Question
Share a Post
You are viewing the desktop version of this page: View Mobile Site
© 1997-2016 by Cumuli, Inc. All Rights Reserved. Published by . Page generated on November 4, 2016 at 9:20:27 AM on 10.0.1.161 in 2 seconds. Use of this web site constitutes acceptance of ThriftyFun's Disclaimer and Privacy Policy. If you have any problems or suggestions feel free to Contact Us.
Loading Something Awesome!