RecipesJuly 22, 2005

Choco-Pretzel Rings

Ingredients
  • 48-50 Pretzel Rings
  • 1-8 oz. pkg. Milk Chocolate Kisses
  • 1/4 cup plain M&Ms

Directions

Place pretzels on greased baking sheets in a single layer. Place chocolate kisses in center of each ring. Bake at 275 degrees F. for 2-3 minutes until chocolate is softened. Remove from oven. Place a M&M on each, pressing down slightly so chocolate fills the pretzel ring. Store at room temperature. Makes: 4 dozen.

You can use the color of M&M's specifically for a holiday, say, red and green for Christmas, red for Valentines Day, etc.

By Terri

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