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Burnt Baked Beans in a Pan

Baked Beans left on too long have burnt the bottom of a Stainless Steel pan with copper middle. A thin black hardish sludge remains! Help. Mum will kill me!

Brendan from Melbourne, Australia

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By guest (Guest Post)
November 2, 20060 found this helpful

try Bar Keepers Friend. You just put some on a damp cloth and rub it around to make a paste, then rub in onto the spot on the pan. It works great.

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November 2, 20060 found this helpful

fill with water and put in a dryer sheet or two and let it sit over night. It will take A LOT if not all of the stuff off. At least this works with stuck on food, which is probably part of this problem as well.

B. Wilson from West Virginia

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November 2, 20060 found this helpful

These ideas are good, but you might try a solution of baking soda and water (1/4 cup soda to the pan full of water) and let soak a few hours or overnight--after bringing to a boil and turning off the heat. This has the advantage of using something (soda) that is probably already on your mom's shelf!

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By guest (Guest Post)
November 3, 20060 found this helpful

Baking soda and a little water even just the soda sprinkeled on but a little water is best let it set for hours even all night this should do it it works for me on everything I have tried it on. Love that baking soda!!

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November 10, 20060 found this helpful

I have always had great results using dishwasher detergent and a little water in the pan, bring it to a boil and then let it sit for a few hours

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November 14, 20060 found this helpful

Thanks All, Thanks for the advice. The "paste" of Dishwashing Machine Powder left soaking did the job. Regards, Brendan.

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