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Ranch Cheese Bread |
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Bread
Ingredients
- 1 cup warm water
- 1 Tbsp. yeast
- 1 tsp. sugar
- 2 1/2-3 cups flour
- 1 tsp. salt
- 1 Tbsp. oil
Directions
Mix water and yeast. Add sugar, salt and oil. Knead in flour to make a soft dough. Place in a greased bowl. Cover; let rise 20 minutes in a warm place. Punch dough down and roll on a greased 12 inch pizza pan.
Topping
Ingredients
- 1/2 cup prepared Ranch dressing
- 1/4 cup salt
- 1/4 tsp. garlic powder
- 1/4 tsp. thyme
- 1 Tbsp. Parmesan cheese
- 1 cup mozzarella cheese
- 1 cup marble cheese
- 1/2 tsp. oregano
Directions
Spread Ranch dressing evenly over dough. Combine seasonings and Parmesan cheese and sprinkle over dressing. Bake at 375 degrees F approximately 25-30 minutes. Remove from heat and sprinkle mozzarella and marble cheese over all. Bake 5 minutes longer.
By Robin from Washington, IA
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RE: Ranch Cheese Bread
marble cheese is usually colby/jack cheese or white and yellow chedder mixed together. Really any cheese will do.
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RE: Ranch Cheese Bread
What is marble cheese? For those of us who are "GRITS," we have not come across this before!!!!
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