Besides using on salads, it's yummy as a dip for tortilla chips. I also love it for dipping celery.
Place tomatillo, cilantro, and jalapeno in blender. Blend until smooth and set aside.
Combine the sour cream and ranch dressing mix in a medium bowl. Stir in about 1/2 of the green sauce and then taste (Just in case this is your heat level limit). Add more green sauce until you reach your desired heat level ;-)
By Deeli from Richland, WA
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I know many stores carry this but there just isn't anything better than homemade with no preservatives. I love the spicy flavor even as a dipping sauce.
These are approximate measurements; the recipe can be tweaked to your own taste. It can also be used as the base to make chip/vegetable dip by adding it to sour cream.
Recipe for making your own ranch dressing.
Easy and fast to make with ingredients on hand. Tastes delicious and can be used as either a pasta sauce or a salad dressing.
Blend all together in blender. Store in refrigerator.
Heat oven to 400 degrees F. Place butter in 9 by 13 inch baking pan and place in hot oven for 2-4 minutes just to melt butter. Remove and set aside.
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I love ranch dip. While I soon plan to make my own mix, I had to use up the two packages I had. But when I make it with a regular size of sour cream, it makes so much I often don't use it up. Since it starts out with sour cream, that window of time isn't as long as I would need to use it all up.