Fiesta Chicken Pasta
- 2 cups rotini pasta uncooked
- 1 Tbsp. oil
- 1 pound boneless chicken breast, cut into bite size pieces
- 2 cups red peppers, chopped
- 1/4 cup Italian dressing
- 1 Tbsp. chili powder
- 1/2 cup salsa
- 1/2 cup sour cream
- 1/2 cup shredded cheddar cheese
Cook pasta acccording to directions.
Heat oil in skillet on medium heat, add chicken. Cook 6 minutes. Add peppers, dressing and chili powder. Cook 3 minutes, stirring frequently until chicken is cooked through. Stir in salsa and sour cream. Toss pasta with chicken mixture. Sprinkle with cheese.
By IMAQT1962 from IL
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