Quick Potato Frosting

A quick frosting can be made by boiling a small potato, mashing it with butter, and adding powdered sugar and vanilla.

By Great Granny Vi from Moorpark, CA

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April 12, 20060 found this helpful

OK BUT HOW MUCH POWDERED SUGAR AND VANILLA DO YOU ADD? PLEASE GIVE ALL MEASUREMENTS OF INGREDIENTS WHEN LISTING RECIPES. THANKS

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April 13, 20060 found this helpful

I would think that amounts would be to taste

or as you go along. This sounds like a good

recipe to make quick.

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April 13, 20060 found this helpful

Sounds like a quick and easy recipe that might be of interest to the lady who has lots of "instant potato flakes" on hand. She might like to try this.

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April 13, 20060 found this helpful

It would depend on the size of the potato. Sometimes trial and error is the only way to get the right taste. Taste test to suit yourself. I think I'll try Chocolate, my flavor of choice.

Also Splenda is available as a sub. for sugar that I'm sure would work. GG Vi

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