1 package southern-style frozen hash brown potatoes, thawed
2 cup shredded cheddar cheese
1 can condensed cheddar cheese soup
1 cup sour cream
3/4 cup sliced green onions
Directions
Preheat oven to 375 degrees F. In large bowl, combine all ingredients. Spread mixture in greased 9x13 inch pan. Bake 50-60 minutes or until lightly browned and bubbly. 10-12 servings.
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