Turnip Vegetable Medley

Ingredients

  • 3 medium turnips, pared and diced
  • 1 package frozen mixed peas and carrots (10 oz.)
  • 2 Tbsp. margarine

Directions

Ad

Cook turnips covered in small amount of boiling water until tender, 15-20 minutes. Cook peas and carrots according to package directions. Drain vegetables and combine. Add margarine and season to taste.

By Robin from Washington, IA

Comments

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

Related Content(article continues below)
In This Guide
Vegetable Medley
Vegetable Medley Recipes
Categories
Food and Recipes Recipes VegetablesJanuary 8, 2009
Guides
Green and purple kohlrabi.
Canning Kohlrabi
Rutabaga Soup
Recipes Using Rutabagas
Turnip Greens
Recipes Using Turnip Greens
Fruitcake
Fruitcake Recipes
More
🐰
Easter Ideas!
🍀
St. Patrick's Ideas!
Facebook
Pinterest
YouTube
Contests!
Newsletters
Ask a Question
Share a Post
Categories
© 1997-2017 by Cumuli, Inc. All Rights Reserved. Published by . Page generated on February 19, 2017 at 7:25:19 PM on 10.0.0.119 in 2 seconds. Use of this web site constitutes acceptance of ThriftyFun's Disclaimer and Privacy Policy. If you have any problems or suggestions feel free to Contact Us.
Loading Something Awesome!