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Brown Sugar Icing

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Date: 11/17/2004 Topics: Recipes > Cakes | Old Categories > Recipes  
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- 2 cups brown sugar
- 1 cup sour cream

Boil together for 20 min. or until it forms a soft ball in cold water. Remove from heat. Beat until creamy enough to spread.

By Anna
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By msmcmulin (5) Contact
Sounds wonderful! Do you have to stir it while it is cooking for the 20
minutes?

Posted on 11/17/2004 | Report Spam or Abuse

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