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Baked Sausage and Peppers


Gold Post Medal for All Time! 677 Posts
July 21, 2015

The cooked sausage and peppers dish.Fast and easy. I halved the recipe and made it in the toaster oven so it won't heat up the kitchen this summer. Absolutely delicious!

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Total Time: About 1 hour. 45 minutes to bake, 15 minutes to prepare.

Yield: 6

Source: An old cookbook from a local church

Ingredients:

  • 2 packages hot or sweet sausage
  • 5 large onions
  • 5 large red and green peppers

Steps:

  1. In large roasting pan cut up onions and peppers.
  2. Onions and peppers on aluminum foil.
     
  3. Slice sausage and place on top of onions and peppers.
  4. Sausage on top of the onion and pepper mixture.
     
  5. Place in preheated oven at 400 degrees F for 45 minutes. (Note: I made this in a toaster oven, so it only took 35 minutes.) No liquid needed. Serve hot and enjoy.
  6. The cooked sausage and peppers dish.
     
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