Finally feeling like Fall? Now it's time to put away all those cold foods and start making some down home comfort food! This is my sausage soup that I have been making for years, and everyone loves it. It's hearty, warm and cozy! :)
*For the chopped veggies, I use a mini food processor.
Sorry about that! 1/2 cup of Orzo pasta. If this thickens your broth too much to your liking, add extra water and simmer. And same thing when reheating leftovers... Thank you for noticing my error.. Have a nice day! You will love this soup! :)
Share on ThriftyFunThis page contains the following solutions. Have something to add? Please share your solution!
Unlike other squash soups made with apples and other sweet ingredients, this one is savory, full of wonderful fall flavor and hearty enough to keep your family full and happy!
This is a Fall favorite. It is so warming and delicious with lots spices and flavors. Enjoy making this very easy soup.
I am on a sodium restricted diet, but I refuse to give up foods I like, such as Italian sausage. I work them into my daily amount of sodium allowed, as with this soup.
Cut sausage diagonally into 1 inch pieces. Brown on both sides in skillet; drain off fat. Place broth in saucepan.
Brown sausage, onion, green pepper and celery. Drain any fat. Pour chicken broth, and vegetables into a soup pot and spoon in browned sausage and vegetables. Add additional water if needed to increase liquid level.
I run to make this soup when I notice I have an abundance of veggies in my fridge. You don't even have to use these same veggies that I use in this recipe. I know I always change it up! After I boil the veggies, I puree them, add chickpeas and cooked sausage. This soup doesn't need too many herbal additions as the sausage and veggies bring a lot to the table. Really hits the spot on a cold day!
This delicious hearty soup is perfect for cold winter nights or anytime. Smoked sausage adds a great flavor complementing the carrots, onions, kale, and lentils.
This delicious soup containing cauliflower, sausage, shrimp, onion, and okra is simple to prepare and can be cooked in an instant pot. Serve with rice for a warm dish on a chilly night.