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Buffalo Turkey Sliders


Bronze Post Medal for All Time! 162 Posts

Buffalo Turkey SlidersThese are really good and diet friendly. This recipe does not have a good binder so we do struggle with the patties holding together, but we don't let that get in our way :)

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Yield: 4- 2 slider servings

Source: Weight Watchers

Ingredients:

Buffalo Turkey Sliders
 

Steps:

  1. Spray large non-stick skillet with cooking spray and place over medium heat. Add onion, red pepper, and water and cook, covered, stirring occasionally, until liquid is evaporated and vegetables are very tender, about 8 minutes.
  2. Buffalo Turkey Sliders
     
  3. Let cool for 10 minutes. Combine with meat, buffalo wing sauce, and salt and form into 8 (1/2 inch thick) patties. Cover with plastic wrap and chill until firm - approximately 1 hour to overnight.
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  5. Spray skillet with non-stick spray and set over medium-low heat. Cook until patties reach 165 degrees F, about 4-5 minutes per side. We've found that the electric skillet works best for cooking the patties.
  6. Buffalo Turkey Sliders
     
  7. Place patty on toasted slider bun and top with blue cheese crumbles, lettuce, and tomato. I like to add extra hot wing sauce and sliced red onion to mine.

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