Easy to make and so good to eat!
Total Time: 15 minutes
- 1/2 cup brown sugar
- 1 Tbsp cornstarch
- pinch of salt
- 1 cup boiling water
- 2 Tbsp butter
- 1 tsp vanilla
- Bring water to boil. Add 1/2 cup of brown sugar, 1 tablespoon cornstarch, and a pinch of salt.
- Bring to boil, stirring constantly until it reaches the thickness you want.
- Remove from heat and add 2 tablespoons of butter and 1 teaspoon vanilla.
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