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Cheesy Mashed Potato Recipes

September 24, 2004

A dish of cheesy mashed potatoes.When I make smashed taters I always peel and cut extras, so I can use the extras for a side dish of cheese taters.

I use the extra smashed taters, about 5 cups. (16 oz.) of chedder cheese (or cheese of your choice) 2 lg. eggs, garlic and onion powder to taste, mix well place in a baking pan, and bake @350 F. for 45 minutes or until the cheese is melted

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By dsbaby14

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Diamond Feedback Medal for All Time! 1,023 Feedbacks
September 25, 20040 found this helpful
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Editor's Note: It seems most likely that they are already cooked and mashed.

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Diamond Post Medal for All Time! 5,887 Posts
August 27, 2012

These potatoes are super good and rich tasting. The cream cheese and sour cream I think makes them extra smooth and yummy!

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March 27, 2006

Delicious mashed potatoes with cheese and other optional additions. Great for weeknight dinners or special events.

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Food and Recipes Recipes Potatoes Mashed PotatoesDecember 12, 2016
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