Add to PageAsk a Question

Chicken Spring Rolls with Peanut Sauce

Category Vietnamese
Chicken Spring Rolls with Peanut Dipping Sauce on plate
This is a page about chicken spring rolls with peanut dipping sauce. These spring rolls can be filled with any kind of fresh vegetables that you want. They are a light, healthy meal and taste great dipped in the homemade peanut sauce.
Advertisement

Solutions

Share on ThriftyFunThis page contains the following solutions. Have something to add? Please share your solution!

I love making Vietnamese spring rolls, especially for summertime picnics and potlucks. They look pretty fancy but they are so easy to make. You can use any number of fillings for yours. Just like any recipe, it's fun to stray from the usual to suit your tastes!

Total Time: 30 minutes

Yield: 10 spring rolls

Chicken Spring Rolls with Peanut Dipping Sauce on plate

Ingredients:

  • 10 rice wrappers
  • 1 cup cooked shredded chicken
  • 1 Persian cucumber, julienned
  • 1 medium tomato, sliced
  • 1/4 carrot, sliced thin
  • 3 whole green onions, julienned
  • 1 cup lettuce, shredded
  • 1/2 cup cilantro, chopped
  • 1/2 cup Thai basil leaves
  • 1 cup bean sprouts
  • 1/3 cup smooth peanut butter
  • 1 garlic clove, grated
  • 2 Tbsp fresh lime juice
  • 1 Tbsp soy sauce
  • 1 Tbsp fish sauce (or more soy sauce)
  • 1 tsp sugar
  • 1/3 cup water
Chicken Spring Rolls with Peanut Dipping Sauce ingredients

Related Product:

Steps:

  1. Fill a large bowl with warm water. Dip one rice wrapper into the water for 1 second to soften.
  2. moistening rice wrappers
  3. Lay rice wrapper flat on a work surface. Start laying down your more colourful fillings in the center in a row. I started with carrot, tomato and basil.
  4. adding vegetables to center of wrap
  5. Add a little bit of each one of the other fillings, leaving about 1.5 inches uncovered on each side.
  6. adding vegetables to wrapper
  7. Fold sides inward, then tightly roll the wrapper. It will stick to itself to seal. Repeat with the rest of the wrappers and fillings.
  8. wrapped spring roll
    Spring Rolls on tray
  9. To make the dipping sauce, in a bowl, mix together the peanut butter, garlic, lime juice, soy sauce, sugar, and water until it's smooth. Add salt and pepper to taste. Serve with the rolls as a dip and enjoy!
  10. mixing peanut sauce
    adding water to peanut sauce
Comment Pin it! Was this helpful? 8

Comments

June 24, 20170 found this helpful

yum!

Reply Was this helpful? Yes
June 24, 20170 found this helpful

Right? It's almost midnight and now opening this post is making me HUNGRY! :)

Reply Was this helpful? Yes
In This Page
Categories
Food and Recipes Recipes International VietnameseMarch 22, 2019
Pages
More
🎃
Halloween Ideas!
🌻
Gardening
🎂
Birthday Ideas!
Facebook
Pinterest
YouTube
Instagram
Contests!
Newsletters
Ask a Question
Share a Post
Categories
Better LivingBudget & FinanceBusiness and LegalComputersConsumer AdviceCraftsEducationEntertainmentFood and RecipesHealth & BeautyHolidays and PartiesHome and GardenMake Your OwnOrganizingParentingPetsPhotosTravel and RecreationWeddings
Published by ThriftyFun.

Desktop Page | View Mobile

Disclaimer | Privacy Policy | Contact Us

© 1997-2019 by Cumuli, Inc. All Rights Reserved.

Generated 2019/09/16 16:09:49 in 2 secs. ⛅️️ ⚡️
Loading Something Awesome!