Ingredients:
- 2 cups chocolate chips
- 1 Tbsp. shortening
- 1/2 cup raisins
- 1/2 cup slivered almonds
Directions:
In a double boiler over simmering water, melt chocolate chips and shortening. Stir until smooth then remove from heat. Add raisins and almonds. Drop by tablespoon onto wax paper. Chill until ready to serve.
You can substitute and use peanuts or coconut and almonds or cashews.
| Servings: | unsure |
| Time: | 5 Minutes Preparation Time
5 Minutes Cooking Time |
By Denise from Colfax, CA
