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Dried Beef Casserole

Ingredients

  • 1 can cream of mushroom or cream of chicken soup
  • 1 cup milk
  • 1 cup shredded cheddar cheese
  • 1 Tbsp. onion, chopped
  • 1 cup macaroni, uncooked
  • 1/4 lb. dried beef, cut in pieces
  • 2 hard-cooked eggs

Directions

Stir all ingredients together. Put in greased casserole and refrigerate overnight or at least 4 hours. Bake at 350 degrees F for 1 hour. Serves 4-6

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By Robin from Washington, IA

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May 26, 2009
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