Share on ThriftyFunThis page contains the following solutions. Have something to add? Please share your solution!
Mom used to make this for us, it was ready when we got home from school.
In a medium sized bowl, combine the parsley flakes, celery soup and undrained stewed tomatoes. Add this soup mixture to beef/potato mixture. Mix well to combine. Cover and cook on LOW for 6 to 8 hours. Mix well before serving. Enjoy.
By Redskin from Brockville, Ontario, Canada