Easy Cranberry Orange Muffins

Prep Time: 10 minutes

Cook Time: 15-20 minutes

Total Time: 25-30 minutes

Yield: 12 muffins + 1 loaf

Ingredients:

• 4 cups flour
• 1.5 cup sugar
• 2 tsp baking soda
• 1 tsp baking powder
• 1/2 tsp salt
• 2 eggs
• 1/2 cup vegetable oil
• 1.5 cup orange juice
• 3 tsp orange rind - grated
• 2 cups cranberries

Steps:

1. In a medium bowl, add flour, baking powder, baking soda, and salt. Mix together.


2. Add frozen cranberries in and stir.

3. In a separate bowl, add eggs, orange juice, vegetable oil and grated orange rind - mix.

4. Add wet ingredients to dry ingredients. Combine to the consistency like below (not too smooth).

5. Fill muffin pan and loaf.


6. Bake at 400 F for 15-20 minutes depending on your oven.

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