Ana
Bronze Post Medal for All Time! 140 Posts 
To save time and money in my busy schedule, I found a way to make tasty fruit buns by using crescent roll dough and fruit preserves. These are great, and a fast way to create breakfast, brunch, or dessert served warm or room temperature, with your favorite beverage.
Prep Time: 30 min.
Cook Time: 20 min.
Total Time: 40 to 45 min.
Yield: 6 to 8
Ingredients:
- 1 roll of crescent roll dough
- 1/2 cup fruit preserves
- Glaze (optional)
- 1/3 cup powder sugar
- 1 Tbsp milk
Steps:
- Pre heat oven to 350 degrees F. Unroll dough into a sheet.
- Take preserves and spread close to the edge.
- Take one end and begin to roll into a loaf. With a sharp knife cut 6 to 8 slices.
- Place on a lined cookie sheet. Bake 15 to 20 minutes.
- These are good alone. For extra sweetness, place powdered sugar in bowl, add milk and whisk until smooth. Spoon over buns.
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15mhhm15
Diamond Post Medal for All Time! 1,298 Posts July 6, 20190 found this helpful
These fruit buns looks good :) Definitely saves time/money.
Ana
Bronze Post Medal for All Time! 140 Posts July 6, 20190 found this helpful
Thank you!
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