Hubby's Homemade Turkey Noodle Soup

A tradition in our family is making homemade turkey noodle soup from our leftover turkey. My husband has always been the one to make the homemade noodles which his mother always used to make. The noodles are thick, hearty and delicious!
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Prep Time: 30 minutes

Cook Time: 45 minutes

Total Time: 75 minutes

Yield: 6

Ingredients:

Steps:

  1. Using a chopper (or by hand), cut celery, onion, and carrots into small pieces.
  2. Place 12 cups of water and bouillon into large soup pot. Add vegetables and turkey. Simmer for 30 minutes.
  3. Meanwhile, prepare noodle dough. Add eggs, milk, salt, and flour to large mixing bowl. Mix well.
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  5. Roll out onto floured surface.
  6. Roll dough up jelly-roll style. Cut into pieces.
  7. Unroll "strips" and add to boiling soup. Cook noodles for 5 minutes.

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June 15, 20200 found this helpful

ooh,this sounds lovely-and what a great way to make noodles!(never made them before!) I am going to try this-thanks for the recipe!xx

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