Italian Ice (Granita) Recipes
Make it delicious fruit flavored Italian frozen dessert similar to our snow cone, for a cool treat. This page contains Italian ice (granita) recipes.
Share on ThriftyFunThis page contains the following solutions. Have something to add? Please share your solution!
Granita is to Italy, what snow cones are to America, but you don't need a special machine and it's oh so easy to make. :-)
- 1 cup water
- 1/2 cup sugar
- 3 cups fruit juice of choice
Place a large shallow baking pan in the freezer.
Bring sugar and water to a boil in a medium saucepan, stir until sugar dissolves, remove from heat, and let cool.
Stir in fruit juice; pour mixture into chilled baking pan, place in freezer and stir, beginning with outer edges, every 20 to 25 minutes until ice crystals have formed throughout.
By Deeli from Richland, WA
CommentsRead More Comments
Published by ThriftyFun.
© 1997-2020 by Cumuli, Inc. All Rights Reserved.