Jello Squares (Finger Jello)

Robyn

Ingredients:

• 2 1/2 envelopes plain gelatin
• 1 cup cold water
• 6 oz package fruit flavored gelatin
• 1 cup cold water
• 1/4 cup sugar or splenda
• 1/2 cup cold water

Steps:

1. Combine plain gelatin and 1 cup water and let stand.
2. Mix fruit flavored gelatin, one cup water and sugar and bring to a boil.
3. Take off heat.
4. Add 1/2 cup water and plain gelatin water. Mix lightly.
5. Pour into flat bottomed dish 11x9x1/2 inches.
6. Put in the refrigerator to cool.
7. When set, cut into squares.

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