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Lamb Curry Recipes

Curry that can be eaten with roti, puri, rice or made into a bunny.

Ingredients:

Directions:

Heat oil in a pan. Fry the onion until lightly brown. Add the ginger and garlic paste and stir. Add the whole spices until a little brown.

Add the curry powder,garamasala,cumin powder and tomato. Cook for few seconds till tomato softens. Then add the rinsed lamb chops. Cook on medium heat and add a little water.

Let it cook for about 20 minutes and add the potatoes. Stir when necessary,if you need a little gravy add some water.

When the potatoes are cooked and gravy is thick, remove and garnish with coriander leaves and serve while hot.

Servings: 5-6
Time:15 Minutes Preparation Time
30-40 Minutes Cooking Time

Source: homemade

By Dorty from SA

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3 More Solutions

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Cut meat into 1-inch cubes. Heat oil in heavy saucepan or Dutch oven. Add meat, sage, and lemon rind; brown meat on all sides. Add onion; saute lightly. Drain off excess oil, and stir in bouillon.

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Questions

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October 18, 2007

I am looking for recipes for Ground Lamb with Curry (Indian dish) and Shrimp Thai Fried Rice.

Bridget from AZ

Answers

October 18, 20070 found this helpful

Look for these at cooks.com. Good luck!

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December 7, 2009

I have fallen in love with curry! I have bought some red curry paste. Can anyone suggest any lamb curry recipes?

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