I'd like a recipe for lemon curd. It sounds very good. Thanks.
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Lemon curd is wonderful.
Here's a great recipe from a site i like a lot: allrecipes.com/
3 eggs
1 cup white sugar
1/3 cup lemon juice
1/4 cup butter
2 teaspoons lemon zest
Whisk eggs, sugar, and lemon juice in a double boiler over simmering water until mixed well, then continue to stir until thick, 7 to 10 minutes.
Drain through a mesh sieve to get rid of lumps. Fold in butter until well incorporated. Mix in lemon zest. Cover curd and chill in the refrigerator until it has thickened, about 4 hours.
I go to Williams Sonoma for cooking classes. Here is what we made in class. It's delicious. www.williams-sonoma.com/
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