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Hubby and I just got diagnosed with high cholesterol, and the doc said, cut out Ranch dressing! Well, that's our favorite, so I've come up with a way to drastically reduce the fat content, with no compromise in flavor.
I use Kroger's "Salad Magic Ranch Salad Dressing and Seasoning Mix", which is a huge savings; always less than a dollar. Instead of 1 cup each of milk and mayonnaise, I use 1 1/2 cup milk, and 1/2 cup mayonnaise. The mix always gets thick and even with so much milk it still will.
Even better, I've totally switched to the Kraft Olive Oil mayo, which has great taste, and 1/2 the fat and calories. So altogether, the 'high fat' dressing has been reduced. I don't know the specifics, but know it's much better for us!
By Kim from Crawford, CO