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Parmesan Potato Recipes

Category Potatoes
Parmesan cheese tastes delicious when paired with potatoes. There are numerous recipes for variations on this tasty combination. This page contains Parmesan potato recipes.


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December 27, 201014 found this helpful

For Garlic and Parmesan lovers everywhere ;-)



Preheat oven to 425 degrees F.

Place the potatoes in a large bowl, drizzle with olive oil; add the garlic, seasoning salt, 1/2 cup of the Parmesan and toss until evenly coated. Remove the potato strips from the bowl and spread onto a nonstick baking sheet in a single layer. Set the olive oil mixture aside.

Bake 30 minutes, turning once. Sprinkle the potatoes with remaining 1/4 cup of Parmesan cheese and slightly drizzle with a bit more of the remaining stirred olive oil mixture. Return to the oven and bake until the sprinkled Parmesan cheese melts, about 10 minutes.

By Deeli from Richland, WA

Comment Was this helpful? 14

By 3 found this helpful
September 22, 2010


  • 1/2 cup plain dry bread crumbs
  • 1/2 cup grated Parmesan cheese
  • 1/8 tsp. garlic powder
  • 1/2 tsp. salt
  • 1/8 tsp. black pepper

  • 6 medium baking potatoes (about 2 lbs.)
  • 1/2 cup (1 stick) butter, melted


Preheat oven to 400 degrees F. Coat two 9 x 13 inch baking dishes with nonstick cooking spray. In a small bowl, combine bread crumbs, Parmesan cheese, garlic powder, salt, and pepper; mix well and set aside. Peel potatoes and cut lengthwise into quarters; cut each quarter lengthwise into 3 strips. Dip each strip in melted butter then in the Parmesan mixture, coating completely. Place in a single layer in baking dishes. Pour any remaining melted butter evenly over potatoes. Bake potatoes 30 to 35 minutes, or until tender, turning them over once or twice during baking.

Servings: 5
Time:30 Minutes Cooking Time


By LRP from LWL, MA

Comment Was this helpful? 3

By 0 found this helpful
May 22, 2009


  • 6 large potatoes
  • 1/4 cup flour
  • 1/2 cup grated Parmesan cheese
  • 3/4 tsp. salt
  • 1/8 tsp. pepper
  • 1/2 cup butter
  • chopped parsley, optional


Peel potatoes and cut into large bite-size pieces. Combine flour, cheese, salt and pepper in bag. Place a few potatoes in the bag at a time, moisten with water, and shake until coated. Melt butter in 9x13 inch pan.

Place coated potatoes in a single layer and bake at 375 degrees F. for 1 hour. Turn potatoes after 30 minutes. You may sprinkle leftover flour mixture over potatoes before baking. Sprinkle parsley before serving.

By Robin from Washington, IA

Comment Was this helpful? Yes

December 14, 20070 found this helpful

These yummy potatoes are a hit with everybody! You can make it personal and add other spices if you wish.



Preheat oven to 375 degrees F and melt the butter on a large cookie sheet. Mix the flour, cheese, salt, and pepper in a large plastic bag.

Add the potatoes and shake until well-coated. Place the potatoes in a single layer on the cookie sheet. Bake 20 minutes. Remove from oven and turn potatoes. Return to oven for another 20 minutes or until the potatoes are tender.

Yield: 6 servings

Source: Simply with Taste Cookbook

By Janelle from PA

Comment Was this helpful? Yes
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