Pumpkin Pie

Ingredients:

• 2 unbaked pie crusts
• 2 cups pumpkin, cooked
• 2/3 cup sugar
• 1/3 cup brown sugar
• 3 Tbsp. butter, melted
• 3 eggs
• 2 cups milk
• 1/2 tsp. cornstarch
• cinnamon and nutmeg to taste

Directions:

Combine pumpkin, sugars, butter, eggs, milk, cornstarch, and spices in blender or with hand mixer until all are well blended. Pour into pie crusts. Bake at 350 degrees F for about 1 hour or until pies are set. 2 pies.

By Robin from Washington, Ia