Add to GuideAsk a Question

Removing Excess Moisture from Zucchini Before Freezing

Category Vegetables
It is a good idea to remove excess moisture from your zucchini prior to freezing for a better result when using it later. This is a guide about removing excess moisture from zucchini before freezing.


Ask a QuestionHere are the questions asked by community members. Read on to see the answers provided by the ThriftyFun community or ask a new question.

By 0 found this helpful
August 26, 2010

How do I dry zucchini after blanching and before freezing? I've tried blotting and air drying. After freezing, the zucchini gets icy from all the moisture.

Hardiness Zone: 7b

By Sumac from Arlington,WA


August 28, 20100 found this helpful
Best Answer

Try just slicing and freezing straight from the garden. After 60 yr of freezing foods, I was told just this summer (too late for me to try) to avoid all the water in squash, do not blanch. Wash the whole squash, slice and freeze.

Reply Was this helpful? Yes
August 27, 20100 found this helpful

I put it in a strainer with very small openings to drain, that does the trick for me.

Reply Was this helpful? Yes
August 27, 20100 found this helpful

You can use a strainer to drain and then gently squeeze more moisture out. :-)

Reply Was this helpful? Yes
Answer this Question...
Related Content
In This Guide
Food and Recipes Freezing VegetablesMay 18, 2017
Easter Ideas!
St. Patrick's Ideas!
Ask a Question
Share a Post
Better LivingBudget & FinanceBusiness and LegalComputersConsumer AdviceCraftsEducationEntertainmentFood and RecipesHealth & BeautyHolidays and PartiesHome and GardenMake Your OwnOrganizingParentingPetsPhotosTravel and RecreationWeddings
Desktop Page | View Mobile

Disclaimer | Privacy Policy | Contact Us

© 1997-2018 by Cumuli, Inc. All Rights Reserved.

Published by ThriftyFun.

Generated 2018/03/05 18:24:06 in 2 secs. ⛅️️ ⚡️
Loading Something Awesome!