Snickerdoodle Wrap Recipe

Total Time: 5 minutes

Yield: 2 wraps

Ingredients:

• 2 medium flour tortillas
• 2 Tbsp yogurt (or cream cheese, ricotta, sour cream)
• 1 Tbsp jam
• 1/4 cup sugar
• 2 tsp cinnamon
• oil for frying

Steps:

1. Spread tortilla with yogurt.

 
2. Add a thin layer of jam.

 
3. Tightly wrap, removing any filling that oozes out the sides.

 

 
4. Repeat.

 
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5. You can use a toothpick to secure the wrap. I like to dab a bit of yogurt on the end flap to seal. Works great.

 
6. Mix together your cinnamon and sugar thoroughly. This will be for dipping after the frying process.

 
7. Add a couple tablespoons of oil to a pan on high heat. Fry the wraps until golden brown, about 1 minute on each side.

 

 
8. Drain on paper towels for 10 seconds.

 
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9. Roll the wraps in the cinnamon sugar.

 

 
10. Check out these amazing layers!

 

Gloria Z
Bronze Feedback Medal for All Time! 147 Feedbacks

May 19, 20160 found this helpful

This is a great recipe when I have a craving & nothing in the house to satisfy it & don't want to go out to the store to by a treat. Thanks.