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Strawberry Gelatin Dessert Recipes

Category Jello
Strawberries pair beautifully with gelatin, allowing all sorts of creative desserts to be made. This page contains recipes for strawberry gelatin dessert.
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Ingredients

  • 1 cup graham cracker crumbs
  • 1 Tbsp. sugar
  • 2 Tbsp. butter, melted
  • 2 cups sliced fresh strawberries
  • 2 Tbsp. sugar
  • 1 package sugar-free strawberry gelatin (3oz.)
  • 1 cup boiling water
  • 4 cups mini marshmallows
  • 1/2 cup fat-free milk
  • 1 carton reduced-fat whipped topping (8oz.)

Directions

In a bowl, combine cracker crumbs, sugar and butter. Press into a greased 9 inch square baking dish. Bake at 350 degrees F for 10 minutes or until golden brown. Cool on a wire rack.combine strawberries and sugar in a small bowl; let stand for 20 minutes. In another bowl, dissolve gelatin in water. Drain berries, reserving the juice; add enough water to juice to measure 1 cup. Stir berries and juice mixture into gelatin.

Refrigerate until partially set. Meanwhile, combine marshmallows and milk in a saucepan. Cook and stir over low heat until blended and smooth. Cool to room temperature, about 15 minutes. Fold in whipped topping, then gelatin mixture. Pour mixture into prepared crust. Refrigerate dessert for 4 hours or until firm.

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By Robin from Washington, IA

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Kids adore this.

Ingredients

Directions

In a medium-size mixing bowl, dissolve the gelatin in the boiling water. Let cool until slightly thickened. Divide the gelatin between two bowls. Set one in the refrigerator. Add the strawberries, walnuts, and pineapple to the other bowl, then pour into a 2-quart mold or square baking dish. Stir well. Place in the freezer for 30 to 40 minutes or until set. Remove from the freezer and smooth the sour cream over the gelatin. Pour the remaining refrigerated bowl of gelatin over the sour cream and place the mold in the refrigerator until the gelatin is completely set.
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By Mythi from Silverdale, WA

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Food and Recipes Recipes Baking & Desserts Desserts JelloJune 1, 2018
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