Swedish Nut Cake


Ingredients

  • 2 cups sugar
  • 2 cups flour
  • 2 eggs
  • 2 tsp. baking soda
  • 1 tsp. vanilla
  • 1 can crushed pineapple (20oz)
  • 1/2 cup nuts, chopped
Frosting:
  • 1 package cream cheese (8oz)
  • 1 1/4 cups powdered sugar
  • 1/2 cup nuts, chopped
  • 1 stick (1/4 lb.) margarine
  • 1 tsp. vanilla

Directions

Ad

Mix by hand: sugar, flour, eggs, soda, and vanilla. Add crushed pineapple (do not drain) and nuts. Mix well. Pour into ungreased 9x13 inch pan. Bake at 350 degrees F for 45-50 minutes.

Frosting:

Stir cream cheese, powdered sugar, margarine, vanilla together. Put nuts on top.

By Robin from Washington, IA

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

Related Content
In This Article
Categories
February 23, 2011
Guides
More
🎆
Fourth of July Ideas!
🌻
Gardening
👔
Father's Day Ideas!
😎
Summer Ideas!
🐛
Pest Control
Facebook
Pinterest
YouTube
Instagram
Contests!
Newsletters
Ask a Question
Share a Post
Categories
Better LivingBudget & FinanceBusiness and LegalComputersConsumer AdviceCraftsEducationEntertainmentFood and RecipesHealth & BeautyHolidays and PartiesHome and GardenMake Your OwnOrganizingParentingPetsPhotosTravel and RecreationWeddings
Published by ThriftyFun.

Desktop Page | View Mobile

Disclaimer | Privacy Policy | Contact Us

© 1997-2019 by Cumuli, Inc. All Rights Reserved.

Generated 2019/05/23 06:49:07 in 565 msecs. ⛅️️
Loading Something Awesome!